PREMIUM FRESH HERBS · VALENCIA, SPAIN

Premium Fresh Herbs for Reliable Commercial Supply.

TerraForma Farm is developing a controlled-environment herb production facility near Valencia, built to supply retailers, wholesalers and foodservice distributors with premium Genovese basil — consistent specification, full cold chain, and no seasonal gap.

Commercial Enquiry

About TerraForma

Building a Premium Herb Supply Business in Spain

Our production programme is designed around what buyers actually need: consistent weekly volume, a fixed written quality standard, and short EU road lanes that deliver basil with its shelf life intact. Phase 1 is Genovese basil; mint follows as our second crop.

OUR APPROACH

Specifications defined with our launch partners.

We work with procurement managers, wholesalers, retailers and foodservice distributors to define specifications, packaging formats and delivery frequencies ahead of commissioning.

Fresh basil and herbs growing inside a controlled-environment greenhouse

No Winter Gap

European basil supply tightens every winter, when Spanish and Italian field production becomes scarce and buyers switch to long-haul air freight — arriving with much of its shelf life already spent. TerraForma produces to plan across all 52 weeks, on short EU road lanes, with a 12 °C cold chain that protects shelf life on arrival.

Genovese basil grown in TerraForma prototype aeroponic tower

Genovese basil from our prototype tower system, 2026.

Genovese basil from our prototype tower.

Commercial Fresh Herb Supply Enquiries

Sam Ghayad — Founder
TerraForma Farm — Premium Fresh Herbs
Local • Year-round • Pesticide-free
sam.ghayad@terraformafarm.eu
Valencia, Spain

Commercial programme under development. Final specifications will be agreed with launch partners prior to commissioning.